Current Food Fascinations (aka. constant cravings):
1. Dill (especially in pickles, but just in anything)
2. Tarragon
3. Sour Cream
4. Polenta
5. Tamarind (esp. in Lucas Ice Confections)
6. Mushrooms, especially shitake
7. Greens (the perennial favourite), especially kai lan or spinach

D likes to call my fascinations freakish. I simply accept them and try to accommodate them in the yummiest way possible.